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DTSTART;VALUE=DATE:20260307
DTEND;VALUE=DATE:20260308
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201600Z
UID:14478-1772841600-1772927999@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2026-03-07/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260110
DTEND;VALUE=DATE:20260111
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201534Z
UID:14477-1768003200-1768089599@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2026-01-10/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
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DTSTART;VALUE=DATE:20251115
DTEND;VALUE=DATE:20251116
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201509Z
UID:14298-1763164800-1763251199@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2025-11-15/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250927
DTEND;VALUE=DATE:20250928
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201445Z
UID:14297-1758931200-1759017599@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2025-09-27/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250720
DTEND;VALUE=DATE:20250721
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201420Z
UID:14296-1752969600-1753055999@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2025-07-20/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250524
DTEND;VALUE=DATE:20250525
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201356Z
UID:13826-1748044800-1748131199@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2025-05-24/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250406
DTEND;VALUE=DATE:20250407
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201330Z
UID:13825-1743897600-1743983999@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2025-04-06/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20210220
DTEND;VALUE=DATE:20210221
DTSTAMP:20260407T125514
CREATED:20151013T113546Z
LAST-MODIFIED:20251014T201151Z
UID:52-1613779200-1613865599@londonvegetarianschool.co.uk
SUMMARY:NOUVEAU INDIAN CUISINE |  Veg & Vn  |  Morning £115 & Full day £197
DESCRIPTION:Indian food has always been a popular option amongst both vegan and vegetarians. However\, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. \nNew ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. \nThe nouveau Indian lighter cuisine menu will come to some as a surprise and a refreshing change from the all too familiar traditional menus. Our seasonal menus include pomegranate paste aubergine\, olive and rosemary chutney soufflé\, sun dried tomato\, basil and chilli dosa style crepes\, fennel coconut and lemon bakes and the line up continues with a real contemporary twist of flavours. This is Indian cuisine with a very different flair and designed to impress. \nThis workshop is suitable for both vegan/vegetarian preparations and\, seasonal adjustments are made.
URL:https://londonvegetarianschool.co.uk/course/nouveau-indian-cuisine-vegan-workshop/2021-02-20/
LOCATION:LONDON VEGETARIAN SCHOOL\, The Artisan House 1A Havelock Walk\, London\, SE233HG\, United Kingdom
CATEGORIES:Vegan,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://londonvegetarianschool.co.uk/wp-content/uploads/2015/10/club-vegetarian-at-London-vegan-and-vegetarian-school-e1665591103345.jpg
ORGANIZER;CN="LONDON%20VEGETARIAN%20SCHOOL":MAILTO:info@londonvegetarianschool.co.uk
GEO:51.4987141;-0.0833156
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