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THE BOOK OF SAUCES – veg

September 28

|Recurring Event (See all)
Once on 7th April 2019,
and Once on 3rd February 2019,
and Once on 28th September 2019
- £220
Event Categories:

The function of a sauce has never be underestimated since Roman times; it is the thread that combines all elements on a platter together more often to complement ingredients but sometimes to contradict in order to emphasise or highlight other flavour elements.

This hands on workshop focuses on how to take control of this all important yet so often overlooked component by demonstrating structures and from this, how many applications can be layered with flavours to suit mood, season, key ingredients or simply create your own signature concept by expanding one’s imagination. Once key techniques are mastered, this opens doors to a world of flavours and advanced food concepts.

This workshop introduces the classics as this is important in order to get a thorough grounding and understanding of sauce evolution and then moves into new world sauces embracing flavours and other ingredients from around the globe and sometimes fusing or lightly blending these with the classic masters.

Workshop limited to 6 per workshop.

Details

Date:
September 28
Cost:
£220
Event Categories:
,

Venue

LONDON VEGETARIAN SCHOOL
217 Long Lane
London, SE1 4PA United Kingdom
Phone:
0844 8842699
Website:
www.londonvegetarianschool.co.uk

Organiser

LONDON VEGETARIAN SCHOOL
Phone:
0844 8842699
Email:
info@londonvegetarianschool.co.uk
Website:
www.londonvegetarianschool.co.uk