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June 2016

HERBACEOUS GOURMET – fine dining and skills workshop

26th June 2016
|Recurring Event (See all)

One event on 4th September 2016 at 12:00 am

One event on 13th November 2016 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£197

“Gourmet” by default is not for the majority the association one makes with vegetarian. However, guided by an expert in the field and capitalising on Cordon Blue’s techniques and correct culinary procedures, a lot of principals are portable to vegetarian cooking and indeed this workshop exemplifies and showcases creative cuisine. If the concept of creating a jus, carpaccio or ballotine is daunting, the studio chef will share commercial insights of gourmet procedures and methodology. Having trained in commercial kitchens and…

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October 2016

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

15th October 2016
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159 9 tickets left

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

November 2016

BASQUE, PROVENCE & CÔTE D’AZUR – Remote French local cuisine – Veg

20th November 2016
|Recurring Event (See all)

One event on 14th March 2020 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£97 – £197 12 tickets left

We think French and associate the cuisine with pinnacle excellent which is the case when it comes to techniques, procedures and skills. However, in the process of recipe development somehow vegetarianism seems to have got misplaced beyond salads, steamed vegetable and the universal love for pomme frittes. However, once we venture off the main boulevard menus and away from the big cities, France opens an abundance of flavours from familiar classics of crème brulle to the less known regional cuisines…

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December 2016

CLUB VEGETARIAN – Evening watch & dine soiree@ £45

1st December 2016
|Recurring Event (See all)

One event on 21st April 2017 at 12:00 am

One event on 8th September 2017 at 12:00 am

One event on 1st December 2017 at 12:00 am

One event on 19th January 2018 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£45 24 tickets left

This fun workshop embraces and celebrates world cuisines from the globe with menu changes each quarter so there is always something new to look forward to the following season. The session is segmented into 3 parts, 18.30 - 21.00; I  A detailed review of the country or region which includes cultural, significant historical culinary references and ingredient attributes followed by a full demonstration of 3-4 recipes depending on the recipe complexity. During the demonstration, the chef will impart ingredient and…

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CULINARIA – Festive European Specialties

10th December 2016
LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159.00 Sold out

Christmas is a time that puts a strain on so many who bear the obligations of hosting and entertaining. Whilst so many of us have good intention to find new ideas, inspiration and menus, it can be so easy to settle for the previous year’s tried and tested menus. Sounds familiar? Now that we are all more aware of our neighbours on the other side of the Channel and familiar with their festive treats,  we add a slice of Continental …

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February 2017

MOLECULAR GASTRONOMY

11th February 2017
|Recurring Event (See all)

One event on 15th September 2018 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£188 4 tickets left

Molecular gastronomy? Alchemy?...what is it all about? You may have experienced a snippet of this cuisine either in a restaurant or at a show and how one aspires to be able to create such gastronomy. Its all about reapplying flavours and ingredients in a very different way to change or enhance the textures and more often than not, given a heightened sensation to the food.   One thing is certain which is often asked is, how safe is this all?…

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DELICIOUSLY UNREFINED – healthy, raw and nutritious cuisine – includes free GeFu Spiraliser

12th February 2017
|Recurring Event (See all)

One event on 4th March 2017 at 12:00 am

One event on 13th May 2017 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159.00 14 tickets left

For many healthy equates to uninspiring in the same way when we were children, museums often seemed boring! This workshop aims to showcase everyday ingredients re-applied in a different and sophisticated way to create an array of dishes away from the ordinary. It often means thinking beyond the obvious; for instance when a bean is sprouted, it takes on a new identity as an embryonic plant and new food group packed with nutrition. Also cooking correct temperatures keeps the nutritional…

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AT HOME. Alone! The essential 2 day workshop for beginners Veg & Vn

18th February 2017
|Recurring Event (See all)

One event on 14th September 2019 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£389 4 tickets left

This weekend workshop is dedicated to those who are either new to both vegetarian or vegan or those already familiar with the diet but, looking to extend their horizons. For many this can be a disorienting place to be; alone in the kitchen! The workshop covers all aspects from shopping essentials, equipment, common pitfalls, food combining to achieve a balance diet. The first day introduces the basics and introducing some easy to prepare midweek meals and flavour/seasonal combinations. We avoid…

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April 2017

VEGETARIAN PROFI

24th April 2017 @ 8:00 am - 28th April 2017 @ 5:00 pm
|Recurring Event (See all)

One event on 21st August 2017 at 8:00 am

One event on 20th November 2017 at 8:00 am

£1695 – £1750 8 tickets left

October 2018

THE BOOK OF SAUCES – veg

27th October 2018
|Recurring Event (See all)

One event on 7th April 2019 at 12:00 am

One event on 3rd February 2019 at 12:00 am

One event on 28th September 2019 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£220 6 tickets left

The function of a sauce has never be underestimated since Roman times; it is the thread that combines all elements on a platter together more often to complement ingredients but sometimes to contradict in order to emphasise or highlight other flavour elements. This hands on workshop focuses on how to take control of this all important yet so often overlooked component by demonstrating structures and from this, how many applications can be layered with flavours to suit mood, season, key…

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November 2018

VEGAN PROFESSIONAL – engineered for vegan gastronomy

19th November 2018 @ 10:00 am - 5:00 pm
|Recurring Event (See all)

One event on 27th May 2019 at 10:00 am

One event on 25th February 2019 at 10:00 am

One event on 26th August 2019 at 10:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£1595 13 tickets left

Vegan Profi;  Aspecific workshop experience created by Chef Francesco and designed to capitalise on vegan advanced food concepts. The workshop capitalises on familiar culinary techniques associated with classic cuisine include deglazing, jus reduction, broiling, emulsification are all deployed in creating high end quality vegan gastronomy. This is a significant shift from the middle ground or ‘vegan norm’ as a large percentage of current recipes and coaching often involves just combining ingredients together (much like highly processed foods) to formulate a…

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February 2019

VEGALUTION – Vegan life and style weekend workshop

16th February 2019 - 17th February 2019
LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£389 6 tickets left

This intense two day 10.00 – 17.00 workshop is designed for semi vegans or vegans who like to expand their repertoire. So often is the case where a large proportion of ingredients that go into a vegan recipe come from a processed source be it butter, milk or another dairy source. This hands on session unfolds advanced techniques in creating emulsions, butters, milks, creams, and alternatives using raw ingredients from the store cupboard without using artificial enhancers or flavours. We…

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August 2019

LEAVING HOME – A hands on workshop dedicated to young adults

18th August 2019
|Recurring Event (See all)

One event on 18th August 2019 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159 6 tickets left

For many parents, the prospect of their children leaving home is a situation they can not always prepare themselves with given how many variables are involved. Young people left alone in a kitchen can be a bwilderig experience when one considers the volume of instant fix meals available on the market along with the well engineered targeted marketing we are familiar today. Whilst convenience meals have their place, they are not a well balanced substitute for cooking at home when…

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October 2019

FOUR SEASONS – New workshop – day workshop

5th October 2019 @ 10:00 am - 5:00 pm
|Recurring Event (See all)

One event on 25th July 2020 at 10:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£169 9 tickets left

We are all too familiar with buying ingredients all year round as we rely on international logistics. There are however, some treats that we cherish when they arrive as there is a context associated with them. The chestnut bomb explosions and smoke confetti that fills the air on a dark and silent night. That first bite into summer’s peaches ripened in Mediterranean orchards groves and ready to eat often displaces us to summertime of yesteryear. The headiness of wild garlic…

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January 2021

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £109 & Full day £197

January 10
|Recurring Event (See all)

One event on 9th May 2021 at 12:00 am

One event on 13th June 2021 at 12:00 am

One event on 19th September 2021 at 12:00 am

One event on 7th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197 20 tickets left

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

January 16
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197 8 tickets left

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

January 23
|Recurring Event (See all)

One event on 23rd April 2021 at 12:00 am

One event on 26th June 2021 at 12:00 am

One event on 1st July 2021 at 12:00 am

One event on 20th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159 4 tickets left

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

Find out more »

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £109 & Full day £197

January 24
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197 11 tickets left

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

Find out more »

CAMPANIA AND BEYOND SOUTHERN ITALY | Vegetarian | Morning £109 & Full day £197

January 30
|Recurring Event (See all)

One event on 17th April 2021 at 12:00 am

One event on 30th May 2021 at 12:00 am

One event on 10th July 2021 at 12:00 am

One event on 21st August 2021 at 12:00 am

One event on 9th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197 12 tickets left

Southern Italy has always been a vegetarian haven; influenced by economics, Saracen history and climate. Whilst it’s the home for well known pasta and pizza dishes, the culinary repertoire extends well beyond these all too familiar foods. We venture out of the big cities and share some of the region’s recipes. The emphasis here is “cucina casalinga” which is best described as home cooking although we do celebrate the course with some gourmet delights too. Tomatoes are a favourite ingredient…

Find out more »

February 2021

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

February 6
|Recurring Event (See all)

One event on 1st May 2021 at 12:00 am

One event on 12th June 2021 at 12:00 am

One event on 25th July 2021 at 12:00 am

One event on 12th September 2021 at 12:00 am

One event on 14th November 2021 at 12:00 am

217 Long Lane
London, SE1 4PA United Kingdom
£159 4 tickets left

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

Find out more »

VEGETARIAN PROFI 5 DAY WORKSHOP | Vegetarian | 1 week £1595

February 12
|Recurring Event (See all)

One event on 7th June 2021 at 12:00 am

One event on 9th August 2021 at 12:00 am

One event on 11th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£500 – £1595.00

There is a perception that cooking vegetarian cuisine does require some more thought over traditional cooking. However, it does overlap a large proportion of classic culinary disciplines albeit it sometimes needs a dimension of extra creativity. The classic techniques of deglazing, reductions, emulsions are all part of the workshop experience. Advanced food concepts and most up to date techniques and ingredients are included in the workshop which includes sous vide cooking, molecular gastronomy, smoking and essential oil essence extractions to…

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NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £109 & Full day £197

February 20
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197 20 tickets left

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

Find out more »

March 2021

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

March 1
|Recurring Event (See all)

One event on 8th May 2021 at 12:00 am

One event on 23rd May 2021 at 12:00 am

One event on 17th July 2021 at 12:00 am

One event on 26th September 2021 at 12:00 am

One event on 12th December 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159 – £197 Sold out

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

Find out more »

April 2021

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

April 12
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

CAMPANIA AND BEYOND SOUTHERN ITALY | Vegetarian | Morning £109 & Full day £197

April 17
|Recurring Event (See all)

One event on 17th April 2021 at 12:00 am

One event on 30th May 2021 at 12:00 am

One event on 10th July 2021 at 12:00 am

One event on 21st August 2021 at 12:00 am

One event on 9th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

Southern Italy has always been a vegetarian haven; influenced by economics, Saracen history and climate. Whilst it’s the home for well known pasta and pizza dishes, the culinary repertoire extends well beyond these all too familiar foods. We venture out of the big cities and share some of the region’s recipes. The emphasis here is “cucina casalinga” which is best described as home cooking although we do celebrate the course with some gourmet delights too. Tomatoes are a favourite ingredient…

Find out more »

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £109 & Full day £197

April 18
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

Find out more »

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

April 23
|Recurring Event (See all)

One event on 23rd April 2021 at 12:00 am

One event on 26th June 2021 at 12:00 am

One event on 1st July 2021 at 12:00 am

One event on 20th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

April 24
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

April 25
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

May 2021

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

May 1
|Recurring Event (See all)

One event on 1st May 2021 at 12:00 am

One event on 12th June 2021 at 12:00 am

One event on 25th July 2021 at 12:00 am

One event on 12th September 2021 at 12:00 am

One event on 14th November 2021 at 12:00 am

217 Long Lane
London, SE1 4PA United Kingdom
£159

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

Find out more »

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £109 & Full day £197

May 2
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

Find out more »

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

May 8
|Recurring Event (See all)

One event on 8th May 2021 at 12:00 am

One event on 23rd May 2021 at 12:00 am

One event on 17th July 2021 at 12:00 am

One event on 26th September 2021 at 12:00 am

One event on 12th December 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159 – £197

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

Find out more »

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £109 & Full day £197

May 9
|Recurring Event (See all)

One event on 9th May 2021 at 12:00 am

One event on 13th June 2021 at 12:00 am

One event on 19th September 2021 at 12:00 am

One event on 7th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

May 15
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

May 16
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

May 22
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

May 23
|Recurring Event (See all)

One event on 8th May 2021 at 12:00 am

One event on 23rd May 2021 at 12:00 am

One event on 17th July 2021 at 12:00 am

One event on 26th September 2021 at 12:00 am

One event on 12th December 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159 – £197

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

Find out more »

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £109 & Full day £197

May 29
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

Find out more »

CAMPANIA AND BEYOND SOUTHERN ITALY | Vegetarian | Morning £109 & Full day £197

May 30
|Recurring Event (See all)

One event on 17th April 2021 at 12:00 am

One event on 30th May 2021 at 12:00 am

One event on 10th July 2021 at 12:00 am

One event on 21st August 2021 at 12:00 am

One event on 9th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

Southern Italy has always been a vegetarian haven; influenced by economics, Saracen history and climate. Whilst it’s the home for well known pasta and pizza dishes, the culinary repertoire extends well beyond these all too familiar foods. We venture out of the big cities and share some of the region’s recipes. The emphasis here is “cucina casalinga” which is best described as home cooking although we do celebrate the course with some gourmet delights too. Tomatoes are a favourite ingredient…

Find out more »

June 2021

VEGETARIAN PROFI 5 DAY WORKSHOP | Vegetarian | 1 week £1595

June 7
|Recurring Event (See all)

One event on 7th June 2021 at 12:00 am

One event on 9th August 2021 at 12:00 am

One event on 11th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£500 – £1595.00

There is a perception that cooking vegetarian cuisine does require some more thought over traditional cooking. However, it does overlap a large proportion of classic culinary disciplines albeit it sometimes needs a dimension of extra creativity. The classic techniques of deglazing, reductions, emulsions are all part of the workshop experience. Advanced food concepts and most up to date techniques and ingredients are included in the workshop which includes sous vide cooking, molecular gastronomy, smoking and essential oil essence extractions to…

Find out more »

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

June 12
|Recurring Event (See all)

One event on 1st May 2021 at 12:00 am

One event on 12th June 2021 at 12:00 am

One event on 25th July 2021 at 12:00 am

One event on 12th September 2021 at 12:00 am

One event on 14th November 2021 at 12:00 am

217 Long Lane
London, SE1 4PA United Kingdom
£159

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

Find out more »

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £109 & Full day £197

June 13
|Recurring Event (See all)

One event on 9th May 2021 at 12:00 am

One event on 13th June 2021 at 12:00 am

One event on 19th September 2021 at 12:00 am

One event on 7th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

Find out more »

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £109 & Full day £197

June 19
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

June 20
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

June 26
|Recurring Event (See all)

One event on 23rd April 2021 at 12:00 am

One event on 26th June 2021 at 12:00 am

One event on 1st July 2021 at 12:00 am

One event on 20th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

Find out more »

July 2021

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

July 1
|Recurring Event (See all)

One event on 23rd April 2021 at 12:00 am

One event on 26th June 2021 at 12:00 am

One event on 1st July 2021 at 12:00 am

One event on 20th November 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

July 3
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

CAMPANIA AND BEYOND SOUTHERN ITALY | Vegetarian | Morning £109 & Full day £197

July 10
|Recurring Event (See all)

One event on 17th April 2021 at 12:00 am

One event on 30th May 2021 at 12:00 am

One event on 10th July 2021 at 12:00 am

One event on 21st August 2021 at 12:00 am

One event on 9th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

Southern Italy has always been a vegetarian haven; influenced by economics, Saracen history and climate. Whilst it’s the home for well known pasta and pizza dishes, the culinary repertoire extends well beyond these all too familiar foods. We venture out of the big cities and share some of the region’s recipes. The emphasis here is “cucina casalinga” which is best described as home cooking although we do celebrate the course with some gourmet delights too. Tomatoes are a favourite ingredient…

Find out more »

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

July 17
|Recurring Event (See all)

One event on 8th May 2021 at 12:00 am

One event on 23rd May 2021 at 12:00 am

One event on 17th July 2021 at 12:00 am

One event on 26th September 2021 at 12:00 am

One event on 12th December 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£159 – £197

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

Find out more »

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £109 & Full day £197

July 18
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

Find out more »

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

July 25
|Recurring Event (See all)

One event on 1st May 2021 at 12:00 am

One event on 12th June 2021 at 12:00 am

One event on 25th July 2021 at 12:00 am

One event on 12th September 2021 at 12:00 am

One event on 14th November 2021 at 12:00 am

217 Long Lane
London, SE1 4PA United Kingdom
£159

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

Find out more »

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £109 & Full day £197

July 31
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

Find out more »

August 2021

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

August 1
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

August 7
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

VEGETARIAN PROFI 5 DAY WORKSHOP | Vegetarian | 1 week £1595

August 9
|Recurring Event (See all)

One event on 7th June 2021 at 12:00 am

One event on 9th August 2021 at 12:00 am

One event on 11th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£500 – £1595.00

There is a perception that cooking vegetarian cuisine does require some more thought over traditional cooking. However, it does overlap a large proportion of classic culinary disciplines albeit it sometimes needs a dimension of extra creativity. The classic techniques of deglazing, reductions, emulsions are all part of the workshop experience. Advanced food concepts and most up to date techniques and ingredients are included in the workshop which includes sous vide cooking, molecular gastronomy, smoking and essential oil essence extractions to…

Find out more »

CAMPANIA AND BEYOND SOUTHERN ITALY | Vegetarian | Morning £109 & Full day £197

August 21
|Recurring Event (See all)

One event on 17th April 2021 at 12:00 am

One event on 30th May 2021 at 12:00 am

One event on 10th July 2021 at 12:00 am

One event on 21st August 2021 at 12:00 am

One event on 9th October 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

Southern Italy has always been a vegetarian haven; influenced by economics, Saracen history and climate. Whilst it’s the home for well known pasta and pizza dishes, the culinary repertoire extends well beyond these all too familiar foods. We venture out of the big cities and share some of the region’s recipes. The emphasis here is “cucina casalinga” which is best described as home cooking although we do celebrate the course with some gourmet delights too. Tomatoes are a favourite ingredient…

Find out more »

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

August 28
|Recurring Event (See all)

One event on 12th April 2021 at 12:00 am

One event on 24th April 2021 at 12:00 am

One event on 22nd May 2021 at 12:00 am

One event on 3rd July 2021 at 12:00 am

One event on 18th September 2021 at 12:00 am

One event on 6th November 2021 at 12:00 am

One event on 7th August 2021 at 12:00 am

One event on 25th April 2021 at 12:00 am

One event on 28th August 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£159

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

Find out more »

September 2021

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £109 & Full day £197

September 4
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
£109 – £197

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

September 5
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £109 & Full day £197

September 11
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

Find out more »

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

September 12
|Recurring Event (See all)

One event on 1st May 2021 at 12:00 am

One event on 12th June 2021 at 12:00 am

One event on 25th July 2021 at 12:00 am

One event on 12th September 2021 at 12:00 am

One event on 14th November 2021 at 12:00 am

217 Long Lane
London, SE1 4PA United Kingdom
£159

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

Find out more »

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £109 & Full day £197

September 17
|Recurring Event (See all)

One event on 15th May 2021 at 12:00 am

One event on 20th June 2021 at 12:00 am

One event on 1st August 2021 at 12:00 am

One event on 5th September 2021 at 12:00 am

One event on 23rd October 2021 at 12:00 am

One event on 16th May 2021 at 12:00 am

One event on 17th September 2021 at 12:00 am

LONDON VEGETARIAN SCHOOL, 217 Long Lane
London, SE1 4PA United Kingdom
+ Google Map
£109 – £197

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

Find out more »
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