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METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

July 8
|Recurring Event (See all)

One event on 12th March 2022 at 12:00 am

One event on 23rd April 2022 at 12:00 am

One event on 2nd April 2022 at 12:00 am

One event on 20th March 2022 at 12:00 am

One event on 1st May 2022 at 12:00 am

One event on 20th May 2022 at 12:00 am

One event on 12th June 2022 at 12:00 am

One event on 8th July 2022 at 12:00 am

One event on 6th August 2022 at 12:00 am

One event on 2nd September 2022 at 12:00 am

One event on 18th September 2022 at 12:00 am

One event on 3rd April 2022 at 12:00 am

One event on 6th May 2022 at 12:00 am

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

July 9
|Recurring Event (See all)

One event on 17th April 2022 at 12:00 am

One event on 29th May 2022 at 12:00 am

One event on 9th July 2022 at 12:00 am

One event on 10th September 2022 at 12:00 am

One event on 10th December 2022 at 12:00 am

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £115 & Full day £197

July 15
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

One event on 5th March 2022 at 12:00 am

One event on 24th April 2022 at 12:00 am

One event on 8th May 2022 at 12:00 am

One event on 4th June 2022 at 12:00 am

One event on 15th July 2022 at 12:00 am

One event on 27th August 2022 at 12:00 am

One event on 30th September 2022 at 12:00 am

One event on 23rd October 2022 at 12:00 am

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £115 & Full day £197

July 17
|Recurring Event (See all)

One event on 16th April 2022 at 12:00 am

One event on 27th May 2022 at 12:00 am

One event on 17th July 2022 at 12:00 am

One event on 3rd September 2022 at 12:00 am

One event on 16th September 2022 at 12:00 am

One event on 16th October 2022 at 12:00 am

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

July 29
|Recurring Event (See all)

One event on 30th April 2022 at 12:00 am

One event on 11th June 2022 at 12:00 am

One event on 29th July 2022 at 12:00 am

One event on 25th September 2022 at 12:00 am

One event on 25th November 2022 at 12:00 am

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

August 6
|Recurring Event (See all)

One event on 12th March 2022 at 12:00 am

One event on 23rd April 2022 at 12:00 am

One event on 2nd April 2022 at 12:00 am

One event on 20th March 2022 at 12:00 am

One event on 1st May 2022 at 12:00 am

One event on 20th May 2022 at 12:00 am

One event on 12th June 2022 at 12:00 am

One event on 8th July 2022 at 12:00 am

One event on 6th August 2022 at 12:00 am

One event on 2nd September 2022 at 12:00 am

One event on 18th September 2022 at 12:00 am

One event on 3rd April 2022 at 12:00 am

One event on 6th May 2022 at 12:00 am

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £115 & Full day £197

August 13
|Recurring Event (See all)

One event on 6th March 2022 at 12:00 am

One event on 7th May 2022 at 12:00 am

One event on 24th June 2022 at 12:00 am

One event on 13th August 2022 at 12:00 am

One event on 23rd September 2022 at 12:00 am

One event on 5th November 2022 at 12:00 am

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £115 & Full day £197

August 20
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

One event on 10th April 2022 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 19th June 2022 at 12:00 am

One event on 20th August 2022 at 12:00 am

One event on 28th October 2022 at 12:00 am

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £115 & Full day £197

August 27
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

One event on 5th March 2022 at 12:00 am

One event on 24th April 2022 at 12:00 am

One event on 8th May 2022 at 12:00 am

One event on 4th June 2022 at 12:00 am

One event on 15th July 2022 at 12:00 am

One event on 27th August 2022 at 12:00 am

One event on 30th September 2022 at 12:00 am

One event on 23rd October 2022 at 12:00 am

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

August 28
|Recurring Event (See all)

One event on 26th March 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

One event on 25th June 2022 at 12:00 am

One event on 28th August 2022 at 12:00 am

One event on 21st October 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

September 2
|Recurring Event (See all)

One event on 12th March 2022 at 12:00 am

One event on 23rd April 2022 at 12:00 am

One event on 2nd April 2022 at 12:00 am

One event on 20th March 2022 at 12:00 am

One event on 1st May 2022 at 12:00 am

One event on 20th May 2022 at 12:00 am

One event on 12th June 2022 at 12:00 am

One event on 8th July 2022 at 12:00 am

One event on 6th August 2022 at 12:00 am

One event on 2nd September 2022 at 12:00 am

One event on 18th September 2022 at 12:00 am

One event on 3rd April 2022 at 12:00 am

One event on 6th May 2022 at 12:00 am

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £115 & Full day £197

September 3
|Recurring Event (See all)

One event on 16th April 2022 at 12:00 am

One event on 27th May 2022 at 12:00 am

One event on 17th July 2022 at 12:00 am

One event on 3rd September 2022 at 12:00 am

One event on 16th September 2022 at 12:00 am

One event on 16th October 2022 at 12:00 am

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

September 10
|Recurring Event (See all)

One event on 17th April 2022 at 12:00 am

One event on 29th May 2022 at 12:00 am

One event on 9th July 2022 at 12:00 am

One event on 10th September 2022 at 12:00 am

One event on 10th December 2022 at 12:00 am

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £115 & Full day £197

September 16
|Recurring Event (See all)

One event on 16th April 2022 at 12:00 am

One event on 27th May 2022 at 12:00 am

One event on 17th July 2022 at 12:00 am

One event on 3rd September 2022 at 12:00 am

One event on 16th September 2022 at 12:00 am

One event on 16th October 2022 at 12:00 am

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

METROPOLIS LIVING- Quick nutritious cooking for busy lifestyles | Veg & Vn | Day workshop £159

September 18
|Recurring Event (See all)

One event on 12th March 2022 at 12:00 am

One event on 23rd April 2022 at 12:00 am

One event on 2nd April 2022 at 12:00 am

One event on 20th March 2022 at 12:00 am

One event on 1st May 2022 at 12:00 am

One event on 20th May 2022 at 12:00 am

One event on 12th June 2022 at 12:00 am

One event on 8th July 2022 at 12:00 am

One event on 6th August 2022 at 12:00 am

One event on 2nd September 2022 at 12:00 am

One event on 18th September 2022 at 12:00 am

One event on 3rd April 2022 at 12:00 am

One event on 6th May 2022 at 12:00 am

With the growing awareness of lifestyle prices, our eating patterns have changed to include cooking at home as a fundamental lifestyle option and not just reserved for special days with a visit to our favourite restaurant as a special treat. This extended workshop gives practical recipes for both every day eating when time maybe short but nutrition high on our agendas through to weekend gourmet treats to share with family and friends. The workshop aims to opens doors to more…

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £115 & Full day £197

September 23
|Recurring Event (See all)

One event on 6th March 2022 at 12:00 am

One event on 7th May 2022 at 12:00 am

One event on 24th June 2022 at 12:00 am

One event on 13th August 2022 at 12:00 am

One event on 23rd September 2022 at 12:00 am

One event on 5th November 2022 at 12:00 am

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

September 25
|Recurring Event (See all)

One event on 30th April 2022 at 12:00 am

One event on 11th June 2022 at 12:00 am

One event on 29th July 2022 at 12:00 am

One event on 25th September 2022 at 12:00 am

One event on 25th November 2022 at 12:00 am

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £115 & Full day £197

September 30
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

One event on 5th March 2022 at 12:00 am

One event on 24th April 2022 at 12:00 am

One event on 8th May 2022 at 12:00 am

One event on 4th June 2022 at 12:00 am

One event on 15th July 2022 at 12:00 am

One event on 27th August 2022 at 12:00 am

One event on 30th September 2022 at 12:00 am

One event on 23rd October 2022 at 12:00 am

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

ARABESQUE – flavours from Lebanon & Middle East | Veg & Vn | Morning £115 & Full day £197

October 16
|Recurring Event (See all)

One event on 16th April 2022 at 12:00 am

One event on 27th May 2022 at 12:00 am

One event on 17th July 2022 at 12:00 am

One event on 3rd September 2022 at 12:00 am

One event on 16th September 2022 at 12:00 am

One event on 16th October 2022 at 12:00 am

Familiar flavours from the Lebanon and Middle East all too often seem to be shrouded like mist, delicate, light and sometimes the spice and herb blends not obvious yet they complement the main ingredients. This workshop indeed embraces some of these very qualities by working oils and spices mixes to ingredients most of us are already familiar with in a very sophisticated way; saffron fused in rosewater, cardamoms ground with cinnamon and figs and like a mosaic they come together…

SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

October 21
|Recurring Event (See all)

One event on 26th March 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

One event on 25th June 2022 at 12:00 am

One event on 28th August 2022 at 12:00 am

One event on 21st October 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our…

NOUVEAU INDIAN CUISINE | Veg & Vn | Morning £115 & Full day £197

October 23
|Recurring Event (See all)

One event on 18th April 2021 at 12:00 am

One event on 29th May 2021 at 12:00 am

One event on 18th July 2021 at 12:00 am

One event on 11th September 2021 at 12:00 am

One event on 31st October 2021 at 12:00 am

One event on 29th January 2022 at 12:00 am

One event on 5th March 2022 at 12:00 am

One event on 24th April 2022 at 12:00 am

One event on 8th May 2022 at 12:00 am

One event on 4th June 2022 at 12:00 am

One event on 15th July 2022 at 12:00 am

One event on 27th August 2022 at 12:00 am

One event on 30th September 2022 at 12:00 am

One event on 23rd October 2022 at 12:00 am

Indian food has always been a popular option amongst both vegan and vegetarians. However, for a large number of food outlets it still remains the old style flocked wallpaper menus despite the fact the cuisine has changed dramatically in large cities throughout India. New ingredients throughout India are celebrated and expanded beyond their traditional limits and old style heavy oil and spiced masala are replaced with olive oil and other Mediterranean ingredients and international spices. The nouveau Indian lighter cuisine…

MOSAIC MAURITIUS – Indo-Oriental-French Cuisine | Veg & Vn | Morning £115 & Full day £197

October 28
|Recurring Event (See all)

One event on 2nd May 2021 at 12:00 am

One event on 19th June 2021 at 12:00 am

One event on 31st July 2021 at 12:00 am

One event on 25th September 2021 at 12:00 am

One event on 4th September 2021 at 12:00 am

One event on 10th April 2022 at 12:00 am

One event on 13th November 2021 at 12:00 am

One event on 19th June 2022 at 12:00 am

One event on 20th August 2022 at 12:00 am

One event on 28th October 2022 at 12:00 am

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine. As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established…

TRATTORIA VERDI – local cuisine from Southern Italy | Vegan | Morning £115 & Full day £197

November 5
|Recurring Event (See all)

One event on 6th March 2022 at 12:00 am

One event on 7th May 2022 at 12:00 am

One event on 24th June 2022 at 12:00 am

One event on 13th August 2022 at 12:00 am

One event on 23rd September 2022 at 12:00 am

One event on 5th November 2022 at 12:00 am

      We think Italian and so often it is cheese and cream that can dominate its cuisine. The country’s large north/south divide that has been influenced over the decades by economics, climate and history has meant Southern Italy has been a haven for a vegan lifestyle. The tour guide will take the group away from the tourist menus and off into the beaten tracks to share some of Italy’s hidden gems that have been around for centuries but…

FRESH PASTA MASTERCLASS & ARTISAN SMALL PLATES | Veg & Vn | Day workshop £159

November 25
|Recurring Event (See all)

One event on 30th April 2022 at 12:00 am

One event on 11th June 2022 at 12:00 am

One event on 29th July 2022 at 12:00 am

One event on 25th September 2022 at 12:00 am

One event on 25th November 2022 at 12:00 am

Removing the mystery of making fresh pasta accompanied with small plates. Pasta and authentic antipasto are both comfort foods that many of us enjoy. However, what is presented to us on supermarket shelves and some high street establishments are versions which have an identity of their own, which of course has its place and the benefit of convenience. Those who have been to Italy have no doubt experienced authentic pesto or mozzarella and the unique difference in flavours, textures in…

FAMILY AND FRIENDS AT HOME | Veg & Vn | DAY WORKSHOP £159

December 10
|Recurring Event (See all)

One event on 17th April 2022 at 12:00 am

One event on 29th May 2022 at 12:00 am

One event on 9th July 2022 at 12:00 am

One event on 10th September 2022 at 12:00 am

One event on 10th December 2022 at 12:00 am

Home comfort with food and wine are life’s pleasures. Everyday cooking for many people can become repetitive and just variations on an existing recipe. This workshop introduces new concepts to wonderfully transform ordinary ingredients into extraordinary cooking. We cook with international ingredients and exotic and different flavours to complement our lifestyle changes and the enjoyment of sharing this experience. This is an intense workshop with the focus on cooking for leisure and good living which is also suitable for vegetarian…

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