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MOSAIC MAURITIUS – Indo-Oriental-French Cuisine Veg & Vn

1st February 2020

|Recurring Event (See all)
Once on 26th October 2019,
and Once on 1st February 2020
- £97 - £197
Event Categories:

A culinary melting pot; for many, this may appear a sophisticated extension to familiar Indian cuisine but, by definition it is a delicious combination of native African, French, Chinese and Indian ingredients and flavours that come together to create a unique cuisine.
As a colony of France during the 18th century, Mauritius has had strong ties with French culture followed by the end of the 19th century saw the arrival of Chinese immigrants, who created another layer to the established French gastronomy creating a truly unique fusion. Amongst this emulsion of flavours and ingredients there have been a large Indian community of workers during the 19th century who too added their spices to the pot!
This workshop showcases the best of flavours infused with established French culinary disciplines as recognised today. We cover some of the traditional cuisines like rougaille, vindaye together with more advanced food concepts inspired from the island’s five star restaurants like spiced tapenade and chutney soufflé.

Tickets

MOSAIC MAURITIUS - 26 October 2019£97.00Morning session; 3-4 recipes 10.00-13.00
MOSAIC MAURITIUS - 26 October 2019£159.00Afternoon session; 5-7 recipes 13.30-17.30/18.00
MOSAIC MAURITIUS - 26 October 2019£197.00Full day session; 8 -11 recipes 10.00-17.30 /18.00
MOSAIC MAURITIUS -1 February 2020£97.00Morning session; 3-4 recipes 10.00-13.00
MOSAIC MAURITIUS - 1 February 2020£197.00Full day session; 8 -11 recipes 10.00-17.30 /18.00

Details

Date:
1st February 2020
Cost:
£97 - £197
Event Categories:
,

Venue

LONDON VEGETARIAN SCHOOL
217 Long Lane
London, SE1 4PA United Kingdom
Phone:
0844 8842699
Website:
www.londonvegetarianschool.co.uk

Organiser

LONDON VEGETARIAN SCHOOL
Phone:
0844 8842699
Email:
info@londonvegetarianschool.co.uk
Website:
www.londonvegetarianschool.co.uk