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SICILY- Pane, Pistachio, Vino | Veg & Vn | Day workshop £159

October 21

|Recurring Event (See all)

One event on 26th March 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

One event on 25th June 2022 at 12:00 am

One event on 28th August 2022 at 12:00 am

One event on 21st October 2022 at 12:00 am

One event on 28th May 2022 at 12:00 am

- £159.00

The cradle of occidental culture is what the Mediterranean is often referred to and this is nowhere more accurate than in Sicily. The island captured by the Normans, Romans, Saracens and Moors which today has left a complex culinary trial. The  Influxes of different nationalities over many centuries, the cuisine is so much influenced by French, Greek, Spanish  Maghreb heritages and has a very distinctive identity which is different in many ways to mainland Italy; If you have attended our Italian workshop, this is very different with no recipe repetition.

This workshop showcases many of the island’s traditional and local recipes. Some of the highlights feature when in season, blood orange and tomato aubergine, pistachio and spice infusion, spiced and roasted ceci and Moorish cumin spiced spinwheel pastries together with its legends, superstitions and old wives tales.

 

Tickets

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PANE, PISTACHIO, VINO: Cuisine from Sicily - 25 June 2022
Day workshop 10.00-16.00/16.30
£ 159.00
3 available
PANE, PISTACHIO, VINO: Cuisine from Sicily - 28 August 2022
Day workshop 10.00-16.00/16.30
£ 159.00
6 available
PANE, PISTACHIO, VINO: Cuisine from Sicily - 21 October 2022
Day workshop 10.00-16.00/16.30
£ 159.00
5 available

Details

Date:
October 21
Cost:
£159.00
Event Categories:
,

Venue

217 Long Lane
London, SE1 4PA United Kingdom
Phone:
0844 8842699
Website:
https://londonvegetarianschool.co.uk/venue/9083/