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VEGAN PROFESSIONAL – engineered for vegan gastronomy

19th November 2018 @ 10:00 am - 5:00 pm

|Recurring Event (See all)

One event on 27th May 2019 at 10:00 am

One event on 25th February 2019 at 10:00 am

One event on 26th August 2019 at 10:00 am

- £1,595.00

Vegan Profi;  Aspecific workshop experience created by Chef Francesco and designed to capitalise on vegan advanced food concepts.

The workshop capitalises on familiar culinary techniques associated with classic cuisine include deglazing, jus reduction, broiling, emulsification are all deployed in creating high end quality vegan gastronomy.

This is a significant shift from the middle ground or ‘vegan norm’ as a large percentage of current recipes and coaching often involves just combining ingredients together (much like highly processed foods) to formulate a recipe. By contrast, training, information and tutoring from a classically trained Cordon Vert chef, is where both the quality and skill difference can truly be measured

The workshop capitalises on established principals much inspired from food bible Modernist Cuisine together with some influence from molecular gastronomy. Alongside this is Francesco’s own training methodology of “Structural Cuisine” which gives delegates the confidence to be creative and expand their repertoire to reflect seasonality, global ingredients and personal preferences.

This along with well organised coaching and state of the art German quality equipment/cookware in a professional studio environment delivers a rewarding experience.

The workshop is dedicated to either food enthusiasts or designed to cross train established chefs working in a food prep environment but, in need to update their skill set to respond to customer changes and needs. A bespoke course can also be created for corporate customers too.

Given the intensity and personal experience delivered to each candidate, class size is restricted to 5 delegates on our scheduled workshops otherwise; the studio is large enough to accommodate larger corporate workshops.

For more information you can email veganprofi (a) londonvegetarianschool .co. uk


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
VEGAN PROFI - 27 - 31 May 2019
5 day Profi workshop
£ 1,595.00
4 available
VEGAN PROFI - 26 - 30 August 2019
5 day Profi workshop
£ 1,595.00
4 available
VEGAN PROFI - 25-29 Febuary 2019
5 day Profi workshop
£ 1,595.00
5 available


19th November 2018
10:00 am - 5:00 pm
Event Categories:


The Artisan House 1A Havelock Walk
London, SE233HG United Kingdom
View Venue Website


0844 8842699
View Organiser Website